When in raw form this garlic is spicy and has a horseradish flavor. It is medium intensity and potent. When roasted it cooks to a mellow (not overly spicy) garlic flavor. Cooks to a strong and rich flavor.

 

Suggested use: Homemade salsa, venison

 

Spanish Roja Garlic Powder

$8.00Price

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    Hartford, WI