When in raw form this garlic is spicy and has a horseradish flavor. It is medium intensity and potent. When roasted it cooks to a mellow (not overly spicy) garlic flavor. Cooks to a strong and rich flavor.


Suggested use: Homemade salsa, venison


Spanish Roja Garlic Powder


    © 2016 Krebs Pleasant View Farms, LLC

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    Hartford, WI